The National Sugar and Wine Fair (the "Sugar Wine Fair") is a large-scale national trade fair organized by China Sugar liquor group. The Sugar Wine Festival is held twice a year in spring and autumn. The first fair was held in 1955. At present, each session of the sugar wine exhibition area of more than 180,000 square meters, about 3000 exhibitors, professional buyers reached 200,000 people, a total turnover of about 30 billion yuan, is China's food industry's largest and most widely affected exhibition.
全國(guó)糖酒商品交易會(huì)（簡(jiǎn)稱“糖酒會(huì)”）是由中國(guó)糖業(yè)酒類集團(tuán)公司主辦的大型全國(guó)性商品交易會(huì)。糖酒會(huì)于每年春、秋兩季舉辦兩次。1955年舉辦首屆交易會(huì)。目前，每屆糖酒會(huì)的展覽面積均在18萬(wàn)平方米以上，參展企業(yè)3000家左右，專業(yè)采購(gòu)商達(dá)20萬(wàn)人，成交總額300億元左右，是中國(guó)食品行業(yè)規(guī)模**大、影響**廣的展覽會(huì) 。
The National Sugar and Wine Fair (the "Sugar Wine Fair") is a large-scale national trade fair organized by China Sugar liquor group. The Sugar Wine Festival is held twice a year in spring and autumn. The first fair was held in 1955. At present, each session of the sugar wine exhibition area of more than 180,000 square meters, about 3000 exhibitors, professional buyers reached 200,000 people, a total turnover of about 30 billion yuan, is China's food industry's largest and most widely affected exhibition.
多年的實(shí)踐表明，全國(guó)糖酒商品交易會(huì)符合社會(huì)主義市場(chǎng)經(jīng)濟(jì)的需要，它對(duì)于社會(huì)主義市場(chǎng)經(jīng)濟(jì)的建設(shè)和發(fā)展、培育大市場(chǎng)、發(fā)展大貿(mào)易、搞活大流通、加快食品和副食品行業(yè)的改革開放步伐、促進(jìn)企業(yè)技術(shù)進(jìn)步、產(chǎn)品的升級(jí)換代、創(chuàng)立名牌產(chǎn)品具有重要的推動(dòng)作用�？梢院敛豢鋸埖卣f(shuō)，全國(guó)糖酒商品交易會(huì)已成為全國(guó)酒類和食品行業(yè)流通環(huán)節(jié)**大的交易平臺(tái)，成為酒類和食品產(chǎn)業(yè)發(fā)展的風(fēng)向標(biāo)和晴雨表。
展位預(yù)定：13981844885鐘總